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Best Choice

Best Choices

Buy first, they're well managed and caught or farmed in ways that cause little harm to habitats or other wildlife.
Good Alternative

Good AlternativeS

Buy, but be aware there are concerns with how they're caught or farmed.
Avoid

Avoid

Don't buy, they're overfished or caught or farmed in ways that harm other marine life or the environment.

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  • Learn about the impacts of wild-caught seafood
  • Discover how aquaculture can meet growing global demand

外网加速软件免费-ios加速器

  • Make ocean-friendly choices when you eat seafood
  • View our sustainable recipes

外网加速软件免费-ios加速器

  • Find out how you can get involved
  • Learn how zoos, aquariums, etc. promote sustainable seafood

外网加速软件免费-ios加速器

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This month we bring you updated recommendations for queen conch and farmed mussels.

  • Conch
  • Mussels
Learn more about our recommendations

外网加速软件免费-ios加速器

Minh Phu translator assists SFW science team discussing farm improvements with shimp farmer, photo credit Taylor Voorhees

外网加速软件免费-ios加速器

Thailand supplies 16 percent of the shrimp eaten in the U.S., making this good news for farmers, businesses and you. Read our blog to learn more about how Thailand has improved and what's next on their journey to sustainability.
Learn more about the Thai shrimp journey
Seafood Watch Consumer Guide

Recommendations

New Consumer Guides Now Available

Our classic, pocket-sized guides have been updated with our latest recommendations for July through December 2024 and are now available!
Get your consumer guide
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Conservation

We Have High Standards

We've reviewed the standards that underpin our program with the help from seafood experts from around the globe.
Learn about the updates
View all news